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  • Based at Glen of Newmill, Banffshire we aim to provide customers with healthy goat meat reared in Scotland.
    The meat we produce is from the South African Boer, distinctively known by their white body, brown head and floppy ears. crossed with the Saanen, Toggenburg and Anglo Nubian milk breeds.

    The Healthy Red Meat

    Goat meat is a potential substitute for beef or pork. It is a lean meat with very good nutritional qualities which appeals to the health-conscious consumer. When compared to chicken, beef, pork and lamb, goat meat is lower in calories, fat, saturated fat, and cholesterol, it also has higher levels of iron and higher potassium content with lower sodium levels.

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